November 25, 2012

Pesarittu

Dont be fooled by the name! It is a snack that needs some growing used to, but is one of my favorites. This was my daughter's go-to snack if she needed something to spice her taste buds.

Ingredients-->
PESARITTU ( green gram dosa/pancake )
Split green gram with skin--- 1/2cup
Red chillies/green chillies ---1 or 2
Ginger---1/2 “piece
Rice flour---1/2 cup
Ghee-----2 tsp
Salt to taste

Method :
1. Soak green gram dal overnight,
2. Then  grind the soacked dal with all the other ingredients listed above  in the mixie jar , just until it appears like the thick dosa/cake  batter
3. Then  make dosas/pancakes on the pan and smear ghee, cook till it is roasted well and then serve.

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